Quadrupel

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Quadrupel

 

About This Style

The Belgian Quadrupel is a full bodied brew presented in deep red, brown and garnet hues. This rich malty palate, inspired by Trappist brewers, features moderate-level phenols and a sweet taste with a very mild bitterness along with a bolder flavor when compared to the Dubbel and Tripel styles.

Food Pairing Notes: Meat (Beef, Smoked Meat, Game), Cheese (buttery; Brie, Gouda, Havarti, Swiss, sharp; Blue, Cheddar)

 

 

Glassware

Snifter, Tulip, Goblet (or Chalice)

 

 

Serving Temperature

50-55°F

 

 

Average ABV

9.0-13.0%

 

 

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