American Stout is a black-colored coffee and chocolate-forward ale with a hop aroma and flavor. Taste is bold and distinctive dry-roasted bitterness. Fruity esters are generally minimal. Often oatmeal is added to the process to aid in body and head retention.
Food Pairing Notes: General (Chocolate, Dessert), Cuisine (Barbecue), Meat (Beef, Shellfish, Smoked Meat, Game, Grilled Meat), Cheese (buttery; Brie, Gouda, Havarti, Swiss, earthy; Camembert, Fontina)
Pint Glass (or Becker, Nonic, Tumbler), Mug (or Seidel, Stein)
45-50°F
4.0-7.0%
5
