American Black Ale
About This Style
American Black Ale lives up to its name with a dark brown to pitch black color. This brew is considered quite hoppy due to the addition of American hops. Malty and moderately roasty flavors are apparent. Alcohol content ranges from average to high.
Food Pairing Notes: Meat (Beef), Cheese (nutty; Romano, sharp; Cheddar)
Glassware
Pint Glass (or Becker, Nonic, Tumbler), Mug (or Seidel, Stein), Oversized Wine Glass
Serving Temperature
40-45°F
Average ABV
5.0-10.0%
Find in Section
5
